CHEESE BUDS GOUDA is a natural flavor enhancer prepared from cultured and enzyme modified ingredients spray dried with whey solids and maltodextrin. It has 18 month shelf life when stored properly and does not require refrigeration, making it very convenient for food manufacturers to use. As a versatile flavoring aid, CHEESE BUDS GOUDA can enhance product flavors, allow for reduction in core ingredient levels, and provide consistent flavor profiles every time. In the food industry, CHEESE BUDS GOUDA is suitable for sauces, spreads, soups, seasonings, snacks and more - helping craft great tasting products while optimizing formulations.