GENU PECTIN 121 SLOW SET

GENU PECTIN TYPE 121 SLOW SET is a high ester pectin extracted from citrus peel and standardized by addition of sucrose. It is used in the food industry as a gelling agent. GENU PECTIN TYPE 121 SLOW SET provides slow set gelling rate and low gelling temperature which is beneficial for food applications requiring high sugar content of 65-75% and soluble solids of 70-80%. It can be used at 0.3-1.0% level in food products. GENU PECTIN TYPE 121 SLOW SET complies with various international food safety standards and regulations.